This past Friday we bid farewell to Sue Gillespie who has been the Account Executive at Kalk Bay Foods for six and a half years! Her dedication, wicked sense of humour and undeniably gracious and endearing personality has made it a sad one indeed. Everyone who has had the pleasure of working with Sue agrees that her soft yet surprisingly sassy nature will be sorely missed, and she not only leaves behind a legacy, but also a big hole in our team.
On the positive side of goodbyes and whilst we bid a sad farewell to Sue, we welcome Delia O’Reilly to our team. Delia has confidently taken over as from Sue and her evident determination and perseverance leaves us with no doubt that she is able to take over with ease.
We bid farewell to Sue at a warm and slightly raucous send off at Tigers Milk in Muizenberg – a laid back, rustic restaurant boasting delicious food and creative cocktails. And, to the envy of most in our company – Sue was presented with a well-deserved Le Creuset casserole dish – with love from Shelley our MD.
We wish Sue oodles of happiness and every success in her relocation to Port Elizabeth she will be greatly missed!